Greek salad

 GREEK SALAD

Greek salad is a classic dish of Mediterranean cuisine, known for its freshness and simplicity. We explain how to prepare an authentic Greek salad that will transport you to the Aegean islands.

Cod brandade tacos

COD BRANDADE TACOS 

Discover a creative take on a classic Mediterranean dish, reimagined in a modern format. These cod brandade tacos combine tradition, technique, and flavor in every bite. An ideal recipe to impress with a gourmet and unique touch.

Fried meatballs with tahini sauce

FRIED MEATBALLS WITH TAHINI SAUCE

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Discover reinvented fried meatballs served with a creamy tahini sauce full of subtle flavors. A recipe with Mediterranean inspiration and a hint of Middle Eastern flair, perfect for impressing at the table. Crispy, flavorful, and with a perfect balance between tradition and modernity.

Tagliatelle with vegetable ragù

TAGLIATELLE WITH VEGETABLE RAGÚ 

Tagliatelle with vegetable ragù full of flavor, where fresh pasta is combined with a homemade sauce rich in vegetables. A balanced, tasty recipe, perfect for enjoying a vegetarian option with all the character of Italian cuisine. Ideal for those looking for a comforting, healthy dish full of nuances.

Chorizo rosettes

CHORIZO ROSETTES

Puff pastry chorizo rosettes are an easy and eye-catching recipe, perfect for preparing a quick appetizer with just a few ingredients.

The combination of crispy pastry and intense flavor makes them an ideal option to impress on any occasion. They are also a versatile idea that you can adapt to your tastes or whatever you have in the fridge.

Billington’s Brownie

BILLINGTON´S BROWNIE

The brownie is one of those irresistible desserts that wins you over with its rich, moist, and deeply chocolaty texture. In this version with Billington’s, we achieve a particularly rich and well-balanced result, where the chocolate flavor is enhanced by brown sugar, adding that distinctive caramelized touch.

Kataifi dumpling: Asian-style duck

KATAIFI DUMPLING: ASIAN-STYLE DUCK

The kataifi dumpling is an original proposal that combines the crispy and light texture of the fine kataifi pastry strands with a flavorful filling full of contrast. Inspired by Mediterranean and Middle Eastern cuisine, it is a surprising recipe both in presentation and in its delicate final result.

Vegan tahini cupcake

VEGAN TAHINI CUPCAKE

Los cupcakes veganos de tahini med cuisine son una alternativa deliciosa y saludable que combina sabores intensos y texturas irresistibles. Esta receta de Codina, inspirada en la riqueza del tahini negro de Med Cuisine, utiliza ingredientes de origen vegetal que no solo aportan valor nutricional, sino que también garantizan un resultado esponjoso y lleno de sabor.

Med Cuisine’s vegan tahini cupcakes are a delicious and healthy alternative that combines intense flavours and irresistible textures. This recipe by Codina, inspired by the richness of Med Cuisine’s black tahini, uses plant-based ingredients that not only provide nutritional value but also ensure a light, fluffy texture packed with flavour.

Greek salad with Meteora feta cheese and olives

GREEK SALAD WITH METEORA FETA CHEESE AND OLIVES 

The Greek salad with feta cheese is one of the most iconic dishes of Mediterranean cuisine, known for its freshness, simplicity, and balanced flavors. Made with crunchy vegetables, olives, and the distinctive feta cheese, it is a light, healthy, and very easy-to-prepare option, perfect as a starter or side dish at any time of the year.

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