HORECA
HORECA is an acronym that refers to the hospitality sector. It is composed of the first letters of the words ‘HOtel’, “REstaurant” and ‘CAfé’. This term encompasses all establishments dedicated to the preparation and sale of food and beverages for immediate consumption outside the home. The HORECA sector includes a wide variety of businesses, such as restaurants, bars, cafés, hotels, catering services and other food service-related services. Its main function is to offer customers a dining experience, providing quality products that satisfy their food and beverage needs in social and commercial settings.
What does Codina Foods offer the HORECA sector?
Codina Foods is a supplier specialising in gourmet products that supplies establishments in this sector, such as restaurant chains, catering services and hotels. HORECA businesses seek to offer their customers exceptional, high-quality culinary experiences, and to achieve this, they need exclusive, top-quality products. Codina Foods fulfils this role by supplying select products such as Maldon® salt, Kalamata olives, Greek yoghurt, tahini, Italian pasta and a wide range of other products.
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- Wide selection of products. Codina Foods works with a wide variety of exclusive and international brands, enabling it to offer a diverse catalogue that includes dry, chilled and frozen products.
- High-quality products. They focus on selecting brands that are appreciated by consumers and generate loyalty.
- Capillary distribution. Thanks to its extensive network of specialised distributors, Codina Foods has a strong presence throughout Spain, allowing it to reach numerous HORECA establishments.
- Personalised service. We offer a friendly service tailored to the needs of each customer.
Codina Foods brands in the Horeca sector
Codina Foods is proud to represent exclusive and renowned international brands, recognised for their quality and prestige in the HORECA sector. These strategic partnerships enable Codina Foods to offer its customers an exceptional selection of gourmet products that make a difference at the table.
Some of Codina Foods’ leading brands include:
- Maldon Salt. The original sea salt flakes from the United Kingdom, a must-have in the kitchens of chefs around the world for their crunchy texture and delicate flavour.
- Meteora. Premium Greek feta and halloumi cheese, made by the leading Greek manufacturer with the authentic flavour of Mediterranean cuisine.
- Olympus. High-quality Greek yoghurt and plant-based drinks, produced in Greece to meet consumer needs.
- JR. French company specialising in the production of high-quality filo pastry, brick pastry and kataifi.
- Iliada. Premium Greek brand in the Kalamata olive and olive oil sector, renowned for its excellent quality.
These are just some of the brands that Codina Foods offers to the HORECA sector. Its commitment to quality and exclusivity ensures that establishments that trust Codina Foods can offer their customers a unique and memorable dining experience.
By choosing Codina Foods as their supplier, HORECA establishments benefit from:
- Access to exclusive brands. Unique and distinctive products that cannot be found with other suppliers.
- Guaranteed quality. Brands recognised for their excellence and commitment to the highest standards.
- Constant innovation. Codina Foods stays at the forefront of gastronomic trends to offer innovative and exciting products.
