CODINA FOODS WINS DISTRIBUTION AND LOGISTICS AWARD
Last 27th June, the food and distribution sector in Spain lived a very special moment with the celebration of the Hot Concepts, a very prestigious event that gathers the biggest national companies of these sectors. This edition was particularly significant for Codina Foods, which won in the ‘DISTRIBUTION AND LOGISTICS’ category, a recognition that rewards its tireless work and dedication for more than 35 years.
The gala was organised by Restauración News and promoted by Peldaño, taking place at the majestic Teatro Goya in Madrid. The event brought together an impressive cast of prominent figures and representatives of the country’s leading brands and catering companies. Attendees enjoyed not only the awards ceremony, but also the cocktail reception afterwards, which was an excellent opportunity for networking.
The gala was hosted by mentalist Vicente Lucca, who from the very first moment managed to connect with the audience, creating an atmosphere of surprise and excitement with his impressive magic tricks. Lucca’s mastery not only entertained the audience, but also added a touch of magic and mystery to the evening, making it an unforgettable experience.
The ceremony began with a welcome speech by Lourdes Álvarez, the new CEO of Peldaño. In her speech, Álvarez highlighted the importance of the event and the crucial role played by all the companies present in the evolution and growth of the restaurant and distribution sector in Spain. Her words were the perfect prelude to the long-awaited awards ceremony.
The highlight of the evening came with the presentation of the awards. Codina Foods was announced as the winner in the ‘DISTRIBUTION AND LOGISTICS’ category, a recognition of its commitment and excellence in service. This award is a testament to the hard work and dedication of the entire Codina Foods team over the years. The company has been able to stand out in a highly competitive sector, thanks to its constant innovation and its capacity to adapt to the market needs.
After the ceremony, the guests moved to the garden of the Goya Theatre, where the celebrations continued in a more relaxed atmosphere. This space became the perfect setting for congratulations, the exchange of ideas and the establishment of new professional connections. The mix of professionals from the catering and distribution sectors created a vibrant atmosphere full of opportunities.
Hot Concepts not only celebrate individual and business achievements, but also serve as a platform to inspire and motivate all industry players. Events like this are fundamental to recognising and rewarding excellence, innovation and the continuous effort of the companies that work every day to improve the industry.
The evening of 27 June was, without a doubt, a night to remember. The magic of Vicente Lucca, the inspiring speech of Lourdes Álvarez, and the emotion of the award winners, made this edition of the #Hot Concepts one of the most memorable. For Codina Foods, receiving the award in ‘DISTRIBUTION AND LOGISTICS’ is another milestone in their trajectory, reaffirming their position as a leader in the sector and motivating them to continue exceeding expectations in the future.
In conclusion, the Hot Concepts not only celebrate success and innovation in foodservice and distribution, but also strengthen ties within the business community, fostering a spirit of collaboration and excellence that is essential for the continued growth and development of the sector. Codina Foods, with its recent recognition, positions itself as an example to follow, demonstrating that hard work and dedication are key to success.
Now we are CODINA FOODS and we are still your best partner.
