SALT: AN ESSENTIAN INGREDIENT IN GOURMET COOKING

Features

• Flavour. Enhances the natural flavours of food, balancing sweetness and reducing the perception of acidity or bitterness.
• Preservative properties. Helps prevent bacteria and other microorganisms from growing or multiplying in food.
• Mineral content. In addition to sodium, some salts contain other minerals such as potassium, magnesium and calcium. These are nutrients that our body needs to function properly.

At Codina Foods, we offer a select variety of gourmet salts that meet the highest quality standards. Among our outstanding options, we are proud to be the official distributors in Spain of the prestigious flake salt brand, Sal Maldon®, which can be used in practically any dish to add a touch of distinction.

Special salts for every need

At Codina Foods, we understand that every recipe deserves a unique touch. That’s why our selection of salts includes specialised options that adapt to different culinary techniques and styles:

Himalayan Salt

With its unmistakable pink hue and rich mineral composition, Himalayan salt is one of the purest and most valuable salts in the world. Extracted from ancient mines formed millions of years ago, it adds a mild flavour and distinctive visual touch to any dish. It is perfect for marinating meat, baking fish and even decorating dining tables with blocks of pink salt.

Smoked Salt

Offers a different gastronomic experience. It is a product that undergoes a delicate natural smoking process with selected woods. It is suitable for meat, fish, and vegetables. It can also be used to add a special touch to cocktails.

Chilli Salt

Combines the intensity of chilli with the purity of sea salt. Perfect for adding a spicy and aromatic touch to a variety of dishes, from grilled meats to salads and tropical fruits.

Kalahari Salt

Selected by experts, it stands out for being naturally coarse and harvested from the plains of the Kalahari Desert. Once ground, it is perfect for adding to breads or seasoning meats, imparting a unique, mineral flavour.

Garlic salt

This is a classic blend of ground garlic and coarse salt crystals, ideal for seasoning dishes during preparation or at the table. This combination allows each grain of salt to be infused with the aroma and flavour of pure garlic, enhancing the taste of food.

Commitment to quality and the best brands

At Codina Foods, we offer products that exceed customer expectations. We have a selection of salts backed by renowned brands that combine tradition, sustainability and innovation to guarantee a unique culinary experience.

These brands are synonymous with quality and excellence. They turn every dish into a masterpiece.

Featured brands

• Maldon
  Renowned worldwide, Maldon produces salt that is unrivalled in texture and flavour. Its crystals are ideal for decorating and enhancing the flavour of meats, salads and even desserts.
• Billington’s
  Although specialising in unrefined sugars, Billington’s products are the perfect complement to our salts, especially in baking and pastry recipes that require a perfect balance between sweet and savoury.
• Iliada
  With its iconic olive oils and olives, Iliada offers products that blend harmoniously with our gourmet salts, adding a Mediterranean character that elevates any dish.
• Emma Giordani
  Specialising in authentic Italian cuisine, Emma Giordani offers pastas and sauces that, together with our Himalayan or smoked salts, highlight the traditional flavours of Italy.
• Elviart
  A leader in Greek products such as pita bread, Elviart perfectly complements our salts, creating ideal combinations for Mediterranean dishes full of flavour and authenticity.

In addition, we have an extensive catalogue that includes many other quality brands, which you can visit to discover all our options.