DIFFERENT PITA BREAD FILLINGS
Pita bread, with its soft texture and versatility, is the perfect base for a wide variety of delicious fillings. Whether for meat, vegetarian or seafood options, there are endless combinations to satisfy any palate. We show you different pita bread fillings.
Don’t forget to use a good pita bread such as Elviart or Mana Pan Pita to create quality creations with a unique and tasty flavour.
Pita bread fillings with meat
Some of the fillings with meat can be:
Grilled chicken with tzatziki sauce. Grilled chicken marinated in a mixture of lemon, garlic and herbs. It is a classic filling for pita bread. Accompanied by a fresh tzatziki sauce made from Greek yoghurt, cucumber, garlic and dill, this filling is light and refreshing. You can also add some tomato slices, cucumber and lettuce leaves to make a complete meal.
Roast lamb with tahini. Roast lamb, marinated in a mixture of spices such as cumin, coriander and cinnamon, makes a rich and tasty pita bread filling. This filling can be topped with tahini sauce, thinly sliced red onion and chopped fresh parsley.
Beef with chimichurri. Marinated and grilled beef, cut into thin strips, is an amazing option for pita bread. The meat can be accompanied with a chimichurri sauce made of parsley, garlic, vinegar and olive oil.
Vegetable pita bread fillings
Roasted vegetables with feta cheese. This is a vegetable pita bread filling made from roasted peppers, aubergines and courgettes, mixed with Meteora brand feta cheese and olive oil.
Mediterranean salad. Tomato, cucumber, red onion, black olives and feta cheese with a touch of olive oil and lemon are an ideal choice for pita bread.
Egg and avocado filling. For a nutritious breakfast or brunch, boiled egg and avocado are an excellent combination. Add some fresh spinach, tomato and a pinch of salt and pepper and you have a simple and delicious filling.
Fillings pita bread with seafood and fish
Shrimp with yogurt and dill sauce. Shrimp sautéed with garlic and lemon offer a light and tasty filling. They can be combined with a Greek yoghurt and dill sauce and some rocket leaves and cucumber slices for a refreshing and healthy option.
Tuna filling. Canned tuna mixed with olive oil, lemon and herbs such as parsley and dill is a quick and healthy option for pita bread.
Vegetarian fillings for pita bread
Falafel with hummus. Falafel, made from ground chickpeas and spices, is a delicious and crunchy vegetarian option for filling pita bread. It can also be combined with creamy hummus like the one offered by Codina Foods, pickles, tomato, lettuce and a dash of hot sauce for a bite full of flavour.
